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Food
Madagascan cuisine is world famous. Frederic's preparation of delicious healthy meals is bound to satisfy even the most discerning palate. Frederic's repertoire includes Madagascan, French, Italian and South African cuisines.
Please indicate special dietary requirements when you book your holiday with us.
A typical menu
Main Courses...
- Smoked King Mackerel (from the onboard smoker) with aubergine and olive bake
- Crab Fritters with Coconut Rice
- Barbequed Chicken (Hassan's speciality) with Crispy Potatoes
- Beef Medallions with Pasta and a Creamy Peppercorn Sauce
- Barracuda in a Tomato and Garlic Sauce
- Spicy Sausages and Buttery Mash
- Kingfish Carpaccio with Saffron Rice
- Spaghetti Bolognaise
- Fresh salads and delicious local vegetables accompany every meal
- Desserts such as fresh fruit salads or bananas flambéed in honey
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